This book is a compilation of recipes that span six generations. The book is a collection of straightforward recipes and heartfelt stories of Italian life that brought families together around the table. This book will raise your interest whether you are a novice in the kitchen, a home cook, or a professionally trained cook. The cookbook is a compilation of nearly 200 recipes that include main dishes, breads, cakes, pies, cookies and candy. Would you like to cook a variety of pasta dishes, bake sweet Easter bread, a Chiffon cake, lemon ricotta cookies, or make Tiger butter fudge? These a